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chocolate crêpes with ruby grapefruit and pink peppercorn ice cream | ||
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strawberry-rhubarb crumble with strawberry ice cream | ||
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butter pecan ice cream puffs with huckleberries and maple caramel | ||
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meyer lemon pudding cake with coconut cream and candied kumquats | ||
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bittersweet chocolate and armagnac soufflé | ||
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cheese plate: fratelli putzulu pecorino grande vecchio: pasteurized italian sheep’s milk with date and walnut jam | ||
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all desserts are 8.50 dollars. | ||
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| Dessert Wines | |||
| paolo saracco moscato d'asti 2005, piedmont | 7.00 | ||
| château lamothe ‘guignard’ sauternes 2003, bordeaux | 12.00 | ||
| blandy’s madeira 5 year | 7.00 | ||
| graham’s six grapes | 7.50 | ||
| taylor fladgate late bottled vintage port 2000 | 11.00 | ||
| dow's 20 year tawny port | 13.00 | ||
| jacopo poli vesaiolo grappa | 18.00 | ||
| nonino il moscato di grappa, friuli | 10.00 | ||
| espresso martini
hangar one, kahlúa, baileys, espresso |
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| bit-o-honey
basil hayden’s, honey, salted almond rim |
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| adios
partida reposado tequila, kahlua, coffee, whip cream |
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| fog lifter
raynol vsop, amaretto, coffee, whip cream |
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| new moon
red wine, coffee liqueur, averna |
9.50 | ||